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Matt always loved pizza but living abroad awoke something within!

In 2017, Matt Swieton earned a PhD scholarship to study stone tools in New Zealand.
Being away from Ah-beetz (New Haven style-baby!) nearly drove him to insanity.
He learned how to make pizza at home; he wrote a book about pizza;
and now Matt and his partner Sarah are looking to make pizza for your friends and family.

Available Now!

If you’re looking for a pizza book that
is as filthy as it is philosophical;
as passionate as it is silly;
this might just be your best bet.

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